Lex

Browse

GenresShelvesPremiumBlog

Company

AboutJobsPartnersAffiliates

Resources

DocsInvite FriendsSupport

Legal

Terms of ServicePrivacy Policygeneral@lex-books.com(215) 703-8277

© 2026 LexBooks, Inc. All rights reserved.

The Feasts of Autolycus: The Diary of a Greedy Woman

Elizabeth Robins Pennell

The Feasts of Autolycus: The Diary of a Greedy Woman

The Feasts of Autolycus: The Diary of a Greedy Woman

Elizabeth Robins Pennell

Cooking & Drinking

The Feasts of Autolycus: The Diary of a Greedy Woman, written by Elizabeth Robins Pennell in the late 19th century, is a collection of culinary essays that offers a woman's perspective on gastronomy. Rather than simply providing recipes, Pennell presents artistic interpretations of food, celebrating the joy of eating and critiquing traditional gender roles in the kitchen. The work emphasizes the significance of good food on life and relationships, aiming to elevate women's appreciation of culinary arts.

Project Gutenberg

A collection of culinary essays written in the late 19th century. This work captures the author's reflections on the art...

Goodreads

This is a reproduction of a book published before 1923. This book may have occasional imperfections such as missing or b...

4.0(14)

X-Ray

Ebooks1
The Feasts of Autolycus: The Diary of a Greedy Woman
The Feasts of Autolycus: The Diary of a Greedy Woman
Project Gutenberg · 181 pages
EPUB

More books from this author

Elizabeth Robins Pennell
Elizabeth Robins Pennell
1855-1936

American writer and biographer known for her pioneering work on Mary Wollstonecraft and vibrant travelogues.

MaryWollstonec...

1788

Elizabeth Robins Pennell

Mary Wollstonecraft

The Life ofJamesMcneillWhistler

1908

Elizabeth Robins Pennell

The Life of James Mcneill Whistler

Nights:Rome,Venice, inthe...

Elizabeth Robins Pennell

Nights: Rome, Venice, in the Aesthetic Eighties; London, Paris, in the Fighting Nineties

OurPhiladelphia

Elizabeth Robins Pennell

Our Philadelphia

Our Houseand LondonOut of OurWindows

Elizabeth Robins Pennell

Our House and London Out of Our Windows

More books like this

right arrow

The Bostoncooking-sc...cook book

Fannie Merritt Farmer

The Boston cooking-school cook book

TheGourmet'sGuide toLondon

1914

Lieut.-Col. Newnham-Davis

The Gourmet's Guide to London

Woman'sInstituteLibrary ofCookery....

1917

Woman's Institute of Domestic Arts and Sciences

TableTraits, withSomething onThem

1854

Dr. Doran

Table Traits, with Something on Them

Chocolateand CocoaRecipes andHome Made...

Maria Parloa

Chocolate and Cocoa Recipes and Home Made Candy Recipes

CornishFeasts andFolk-Lore

1890

M. A. Courtney

Cornish Feasts and Folk-Lore

The Cook andHousekeepe...Complete andUniversal...

1838

Mary, active Eaton

A ThousandWays toPlease aHusband w...

Louise Bennett Weaver

A Thousand Ways to Please a Husband with Bettina's Best Recipes

The HotelSt. FrancisCook Book

Victor Hirtzler

The Hotel St. Francis Cook Book

Old-TimeRecipes forHome MadeWines,...

1909

Unknown

Old-Time Recipes for Home Made Wines, Cordials and Liqueurs from Fruits, Flowers, Vegetables, and Shrubs

La CuisineCreole: ACollectionof Culina...

1885

Lafcadio Hearn

La Cuisine Creole: A Collection of Culinary Recipes from Leading Chefs and Noted Creole Housewives, Who Have Made New Orleans Famous for Its Cuisine

The Cult ofthe ChafingDish

1904

Frank,Schloesser

The Cult of the Chafing Dish

Bohemian SanFrancisco:ItsRestauran...

1914

Clarence E. Edwords

The RaisinIndustry: APracticalTreatise ...

1890

Gustavus A. Eisen

The Raisin Industry: A Practical Treatise on the Raisin Grapes, Their History, Culture and Curing

Six Cups ofCoffee:Prepared forthe Publi...

1887

Maria Parloa

Six Cups of Coffee: Prepared for the Public Palate by the Best Authorities on Coffee Making

TheStill-Room

Charles, Mrs. Roundell

The Still-Room