Lex

Browse

GenresShelvesPremiumBlog

Company

AboutJobsPartnersSell on LexAffiliates

Resources

DocsInvite FriendsFAQ

Legal

Terms of ServicePrivacy Policygeneral@lex-books.com(215) 703-8277

© 2026 LexBooks, Inc. All rights reserved.

Food and Health

Lydia E. Pinkham Medicine Company

Food and Health

Food and Health

Lydia E. Pinkham Medicine Company

Cooking & Drinking, Health & Medicine, Nutrition, Parenthood & Family Relations

Published in the early 20th century, 'Food and Health' by the Lydia E. Pinkham Medicine Company is a guidebook aimed at women that combines recipes with health advice. It emphasizes the importance of nutrition and features testimonials on the benefits of Pinkham's Vegetable Compound, a herbal remedy for various female ailments. The book serves as both a culinary resource and a health advocacy tool, empowering women to manage their health and domestic responsibilities through proper nutrition and the use of proprietary medicine.

Project Gutenberg

A guidebook published in the early 20th century. This book, aimed primarily at women, combines recipes with health advic...

Goodreads

Unlike some other reproductions of classic texts (1) We have not used OCR(Optical Character Recognition), as this leads...

2.2(6)

X-Ray

Ebooks1
Food and Health
Food and Health
Project Gutenberg · 38 pages
EPUB

Across the web

aggregate ratings
Goodreads2.176 ratings↗

More books from this author

right arrow

Favoriterecipes savetime andmoney

Lydia E. Pinkham Medicine Company

PDF

HomeDressmaking

Lydia E. Pinkham Medicine Company

PDF

Physicalculture

Lydia E. Pinkham Medicine Company

PDF

Testedrecipes

Lydia E. Pinkham Medicine Company

PDF

Shelves with this book

right arrow
TheWhitehouseCookbook(1887):...F. L. Gillette
Cookery andDining inImperial Rome1935Apicius
Food and Health

Cookbooks and Cooking

125 books
Anomalies andCuriositiesof Medicine1896George M. Gould
SpadacreneAnglica: TheEnglish SpaFountain1626Edmund Deane
Food and Health

Medicine

49 books

More books like this

right arrow

The Bostoncooking-sc...cook book

Fannie Merritt Farmer

The Boston cooking-school cook book

TheGourmet'sGuide toLondon

Lieut.-Col. Newnham-Davis

The Gourmet's Guide to London

Woman'sInstituteLibrary ofCookery....

Woman's Institute of Domestic Arts and Sciences

TableTraits, withSomething onThem

Dr. Doran

Table Traits, with Something on Them

Chocolateand CocoaRecipes andHome Made...

Maria Parloa

Chocolate and Cocoa Recipes and Home Made Candy Recipes

CornishFeasts andFolk-Lore

1890

M. A. Courtney

Cornish Feasts and Folk-Lore

The Cook andHousekeepe...Complete andUniversal...

Mary, active Eaton

A ThousandWays toPlease aHusband w...

Louise Bennett Weaver

A Thousand Ways to Please a Husband with Bettina's Best Recipes

The HotelSt. FrancisCook Book

Victor Hirtzler

The Hotel St. Francis Cook Book

Old-TimeRecipes forHome MadeWines,...

Unknown

Old-Time Recipes for Home Made Wines, Cordials and Liqueurs from Fruits, Flowers, Vegetables, and Shrubs

La CuisineCreole: ACollectionof Culina...

Lafcadio Hearn

La Cuisine Creole: A Collection of Culinary Recipes from Leading Chefs and Noted Creole Housewives, Who Have Made New Orleans Famous for Its Cuisine

The Cult ofthe ChafingDish

1904

Frank,Schloesser

The Cult of the Chafing Dish

Bohemian SanFrancisco:ItsRestauran...

Clarence E. Edwords

The RaisinIndustry: APracticalTreatise ...

Gustavus A. Eisen

The Raisin Industry: A Practical Treatise on the Raisin Grapes, Their History, Culture and Curing

Six Cups ofCoffee:Prepared forthe Publi...

Maria Parloa

Six Cups of Coffee: Prepared for the Public Palate by the Best Authorities on Coffee Making

TheStill-Room

Charles, Mrs. Roundell

The Still-Room