Cassell's Vegetarian Cookery: A Manual of Cheap and Wholesome Diet
Cassell's Vegetarian Cookery: A Manual of Cheap and Wholesome Diet
Cooking & Drinking, Nutrition
Published in the late 19th century, 'Cassell's Vegetarian Cookery' by A. G. Payne is a comprehensive manual aimed at those adopting a vegetarian diet for various reasons, including health and economy. The book emphasizes thrifty, nutritious meals and addresses misconceptions about vegetarianism, encouraging a diverse use of vegetables, grains, and legumes. It offers practical and economical recipes suitable for both seasoned vegetarians and newcomers looking to reduce meat consumption.
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Cassell's Vegetarian Cookery: A Manual of Cheap and Wholesome Diet
Cassell's Vegetarian Cookery: A Manual of Cheap and Wholesome DietCurrent
Project Gutenberg · 291 pages
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Payne, A. G.. Cassell's Vegetarian Cookery: A Manual of Cheap and Wholesome Diet. Lex, lex-books.com/book/cassell-s-vegetarian-cookery-a-manual-of-cheap-and-wholesome-diet-de1b96ac-4f9a-45f9-91b1-ef424a5e0eea.APA
Payne, A. G. (n.d.). Cassell's Vegetarian Cookery: A Manual of Cheap and Wholesome Diet. Lex. https://lex-books.com/book/cassell-s-vegetarian-cookery-a-manual-of-cheap-and-wholesome-diet-de1b96ac-4f9a-45f9-91b1-ef424a5e0eeaChicago
Payne, A. G.. Cassell's Vegetarian Cookery: A Manual of Cheap and Wholesome Diet. Lex. https://lex-books.com/book/cassell-s-vegetarian-cookery-a-manual-of-cheap-and-wholesome-diet-de1b96ac-4f9a-45f9-91b1-ef424a5e0eea.
