A Queens Delight: Or, the Art of Preserving, Conserving and Candying. as Also, a Right Knowledge of Making Perfumes, and Distilling the Most Excellent Waters.
A Queens Delight: Or, the Art of Preserving, Conserving and Candying. as Also, a Right Knowledge of Making Perfumes, and Distilling the Most Excellent Waters.
Cooking & Drinking, History - Early Modern (c. 1450-1750)
'A Queen's Delight: or, The Art of Preserving, Conserving and Candying' is a late 17th-century guide to food preservation and flavoring techniques. This anonymous work offers a variety of recipes for preserving fruits, making candies, and distilling perfumes and sweet waters, reflecting the culinary practices of its time. It serves as a historical resource for those interested in traditional gastronomy and the art of preserving food, showcasing methods for preparing fruits like plums and quinces with precise instructions on sugar measurement and cooking temperatures.
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A Queens Delight: Or, the Art of Preserving, Conserving and Candying. as Also, a Right Knowledge of Making Perfumes, and Distilling the Most Excellent Waters.
A Queens Delight: Or, the Art of Preserving, Conserving and Candying. as Also, a Right Knowledge of Making Perfumes, and Distilling the Most Excellent Waters.Current
Project Gutenberg · 80 pages
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Anonymous. A Queens Delight: Or, the Art of Preserving, Conserving and Candying. as Also, a Right Knowledge of Making Perfumes, and Distilling the Most Excellent Waters.. Lex. https://lex-books.com/book/a-queens-delight-or-the-art-of-preserving-conserving-and-candying-as-also-a-righ-8e5b600a-50b9-4a1f-a3c3-b20c110a9c66.
