Jenny Ridgwell
49 works on record
Works
GCSE Food Technology for OCR
1999
Fruit and vegetables
1998
Textiles technology
1998
Bread
1998
The Cocktails
1997
Skills in Food Technology
1997
Examining Food and Nutrition
1996
Food Technology Glossary
1996
Real Design, Real Activities
1993
Taste of Japan (Food Around the World)
1993
Taste of Italy (Food Around the World)
1993
A taste of Japan
1993
A taste of Italy
1993
Healthy eating
1989
Skills in Home Economics
1988
The Little Egg Book
1987
Middle Eastern Cooking
1986
The book of cocktails
1986
Finding Out About Food
1983
Examining Food Nutrition For Gcse
Food Around the World
Skills in design and technology
The New Book of Cocktails
Cocteles
2004
Textiles under the microscope
2003
Bright Ideas in ICT Food Technology
2002
Microscope Book
2002
Smart Fabrics
2002
Modified Starch
2001
ICT and Textiles Technology
2000
ICT and food technology
2000
Ready Meals
2000
A-Z of Textiles Technology
1998
Food Product Development
1996
Food Systems and Control (Skills in Technology S.)
1995
Food temperature control workcards
1995
Food Activities
1995
Working with food in primary schools
1994
Food Coursework
1994
Tasting and Testing
1993
Nutrition and food design
1993
Technology Investigations
1991
A healthy approach to everyday creative cookery with Canderel
Food Book
I Taught Them to Cook
Food systems and control
Step-by-Step Cocktails
ha-Mivḥar ha-ʻolami shel ḳḲoḳṭelim
Middle Eastern Cooking (International Gourmet)