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Food Guide for War Service at Home: Prepared Under the Direction of the United States Food Administration in Co-Operation with the United States Department of Agriculture and the Bureau of Education, with a Preface by Herbert Hoover

United States Food Administration

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Food Guide for War Service at Home: Prepared Under the Direction of the United States Food Administration in Co-Operation with the United States Department of Agriculture and the Bureau of Education, with a Preface by Herbert Hoover

United States Food Administration

Cooking & Drinking, History - Modern (1750+)

This is the document that taught America how to eat during the First World War. Prepared under Herbert Hoover's direction in 1917-1918, it was the government's urgent summons to every kitchen in the nation: waste nothing, conserve everything, send supplies overseas where they could mean the difference between victory and starvation. The guide tackles the mathematics of national sacrifice, breaking down exactly why wheat mattered, why meat was precious, and how a family could make a proper meal without either. It offers recipes for bread substitutes, guidance on stretching有限 supplies, and a moral argument for restraint that feels remarkably contemporary in its urgency. What elevates this beyond period curiosity is what it reveals: a moment when the federal government spoke directly to citizens about civic duty, when dinner tables became battlefields of conservation, and when ordinary Americans answered a call to eat differently for a cause larger than themselves. For history buffs, food studies scholars, and anyone curious about how previous generations understood the relationship between what's on your plate and the world's politics, this remains a fascinating artifact.

Project Gutenberg

A practical guide written during the early 20th century, specifically in the context of World War I. This publication se...

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Food Guide for War Service at Home: Prepared Under the Direction of the United States Food Administration in Co-Operation with the United States Department of Agriculture and the Bureau of Education, with a Preface by Herbert Hoover
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Administration, United States Food. Food Guide for War Service at Home: Prepared Under the Direction of the United States Food Administration in Co-Operation with the United States Department of Agriculture and the Bureau of Education, with a Preface by Herbert Hoover. Lex, lex-books.com/book/food-guide-for-war-service-at-home-prepared-under-the-direction-of-the-united-st-1c76a64e-46d2-4fef-b554-16862efbe40e.
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Administration, U. S. F. (n.d.). Food Guide for War Service at Home: Prepared Under the Direction of the United States Food Administration in Co-Operation with the United States Department of Agriculture and the Bureau of Education, with a Preface by Herbert Hoover. Lex. https://lex-books.com/book/food-guide-for-war-service-at-home-prepared-under-the-direction-of-the-united-st-1c76a64e-46d2-4fef-b554-16862efbe40e
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Administration, United States Food. Food Guide for War Service at Home: Prepared Under the Direction of the United States Food Administration in Co-Operation with the United States Department of Agriculture and the Bureau of Education, with a Preface by Herbert Hoover. Lex. https://lex-books.com/book/food-guide-for-war-service-at-home-prepared-under-the-direction-of-the-united-st-1c76a64e-46d2-4fef-b554-16862efbe40e.

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