Georgeanne Brennan
1943
63 works on record
Works
Down to earth
Gather
The Mediterranean herb cookbook
Cheese
Salad of the Day WilliamsSonoma
Peppers hot & chile
The food and flavors of Haute Provence
Entertaining With The Seasons
Cheese Obsession
Dinner parties
In the French kitchen garden
Beautiful Bulbs
Great greens
Holiday sweets
Christmas entertaining
Starters
Little herb gardens
Essentials of breakfast & brunch
Backyard bouquets
Holiday fruit
Cocktails parties
Main dishes
Olives, anchovies, and capers
Cooking from the farmers' market
Casual outdoor dining
The new American vegetable cookbook
The green eggs and ham cookbook
The glass pantry
Savoring desserts
Savoring appetizers
Eating by color for maximum health
Food made fast
Ensaladas
The children's kitchen garden
Brunch
Savoring soups & salads
Holiday pumpkins
Williams-Sonoma savoring meat & poultry
Entradas
Roasting
Cartes Postales
Williams sonoma. cocina al instante
Family Table
Cooking from the farmers market
Pasta and Rice
Little Herb Gardens Deck
Garden Dreams
Village Walks
Platos Principales
Flowerkeeping
Potager
Savoring France
Williams-Sonoma new healthy kitchen
Christmas sweets
Les immortelles
Fragrant Flowers
Holiday Eggs
A pig in Provence
Vegetarian Table
Salad
Aperitif
La vie rustic
Windows on Provence