Lex

Browse

GenresShelvesPremiumBlog

Company

AboutJobsPartnersSell on LexAffiliates

Resources

DocsInvite FriendsFAQ

Legal

Terms of ServicePrivacy Policygeneral@lex-books.com(215) 703-8277

© 2026 LexBooks, Inc. All rights reserved.

Advances in Magnetic Resonance in Food ScienceAdvances in Magnetic Resonance in Food Science

Advances in Magnetic Resonance in Food Science

B. P. Hills, G. A. Webb, P. S. Belton

Details

OL Work ID
OL21226848W

Subjects

Magnetic resonance

Find this book

Open Library
Book data from Open Library. Cover images courtesy of Open Library.