Strategies to Limit Sugar-Sweetened Beverage Consumption in Young Children

Strategies to Limit Sugar-Sweetened Beverage Consumption in Young Children
Food and Nutrition Board, Meghan Quirk, National Academies of Sciences, Engineering, and Medicine, Nancy Konopasek, Health and Medicine Division
Details
- OL Work ID
- OL21621858W
Subjects
BeveragesChildrenCongressesNutritionFood preferences in childrenSugarGovernment policyFood habitsBeverage industry