Lex

Browse

GenresShelvesPremiumBlog

Company

AboutJobsPartnersSell on LexAffiliates

Resources

DocsInvite FriendsFAQ

Legal

Terms of ServicePrivacy Policygeneral@lex-books.com(215) 703-8277

© 2026 LexBooks, Inc. All rights reserved.

Recent Advances in Food and Flavor Chemistry

Recent Advances in Food and Flavor Chemistry

Fereidoon Shahidi, Ellene Tratras Contis, Chi-Tang Ho, Cynthia Mussinan

Details

OL Work ID
OL26307539W

Find this book

GoodreadsOpen Library
Book data from Open Library. Cover images courtesy of Open Library.