Lex

Browse

GenresShelvesPremiumBlog

Company

AboutJobsPartnersSell on LexAffiliates

Resources

DocsInvite FriendsFAQ

Legal

Terms of ServicePrivacy Policygeneral@lex-books.com(215) 703-8277

© 2026 LexBooks, Inc. All rights reserved.

Handbook of food and beverage fermentation technologyHandbook of food and beverage fermentation technology

Handbook of food and beverage fermentation technology

Y. H. Hui

Details

OL Work ID
OL16987216W

Subjects

Handbooks, manualsBeveragesFermented foodsMicrobiologyFermentationMicrobiology, cultures and culture mediaFood

Find this book

Open Library
Book data from Open Library. Cover images courtesy of Open Library.