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Professional Cooking 5th Edition with Study Guide Chef Knife Package and Culinary Math Set

Professional Cooking 5th Edition with Study Guide Chef Knife Package and Culinary Math Set2003

Wayne Gisslen

Details

First published
2003
OL Work ID
OL1802177W

Subjects

CookingFood industry and trade

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Open Library
Book data from Open Library. Cover images courtesy of Open Library.