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The Viniculture of Claret: A Treatise on the Making, Maturing, and Keeping of Claret Wines

The Viniculture of Claret: A Treatise on the Making, Maturing, and Keeping of Claret Wines1884

Katherine Golden Bitting Collection on Gastronomy (Library of Congress)

Details

First published
1884
OL Work ID
OL13114848W

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Book data from Open Library. Cover images courtesy of Open Library.