Risotto
Risotto2000
About this book
Risotto, Italy's most famous rice dish, is enjoyed the world over. It's utterly delicious and nutritious, versatile and economical ; and can be prepared in only 20 minutes. 30 authentic risotto recipes ; inspired by the regional cooking of Italy ; in three simple chapters: Cheese, Beans and Vegetables.
Details
- First published
- 2000
- OL Work ID
- OL222373W
Subjects
Vegetarian cookeryItalian CookingCookery (Rice)Cooking (Rice)Vegetarian cookingCooking (rice)Cooking, italian