Food and Agriculture Organization of the United Nations
98 works on record
Works
Fiberboard and particle board
2022
Man and hunger
2020
Enterobacter sakazakii (Cronobacter spp.) in powdered follow-up formula
FAO in the 21st Century
A value chain approach to animal diseases risk management
Salmonella and campylobacter in chicken meat
Viruses in food
Principles and methods for the risk assessment of chemicals in food
Milk and milk products
Food security
State of World Fisheries and Aquaculture, 2010
Pearl Oyster Health Management A Manual
Report Of The Global Conference On Aquaculture 2010 Farming The Waters For People And Food Phuket Thailand 2025 September 2010
Advances In The Assesment And Monitoring Of Salinization And Status Of Biosaline Agriculture Report Of An Expert Consultation Held In Dubai United Arab Emirates 2629 November 2007
FAO, the first 40 years
Challenges Of Animal Health Information Systems And Surveillance For Animal Diseases And Zoonoses
Assessment and Management of Biotoxin Risks in Bivalve Molluscs Fao Fisheries and Aquaculture Technical Papers
Enfermedades Transmitidas Por Alimentos Y Su Impacto Socioeconmico Estudios De Caso En Costa Rica El Salvador Guatemala Honduras Y Nicaragua
5th report on output, expenses and income of agriculture in European countries
Synthetics and their effects on agricultural trade
Inventario forestal nacional, México, 1961-1964
Tidal land reclamation survey
World food survey
National grain policies
Sixth report on output, expenses and income of agriculture in European countries
Towards a capital intensive agriculture
State of food and agriculture
Dietary levels of strontium-90 and cesium-137
Draft report on cooperatives in Thailand
Pulp and paper capacities
Third world food survey
Indicative world plan for agricultural development 1965-85
Compiling thematic maps for printing or other forms of reproduction
East African livestock survey
World list of plant breeders
Human protein requirements and their fulfilment in practice
Essential considerations in mechanization of farming
Rice
Soil conservation
Forest influences
Second world food survey
Pre-investment survey of selected forest areas
FAO irrigation and drainage paper
Practicas de plantación forestal en America Latina
Plant protection agreement for the South-east Asia and Pacific Region, Rome, December 23, 1955
Asia-Pacific regional grading rules for sawn hardwood timber (nonteak)
Food composition tables
The agricultural development of Peru
Agreement for the establishment of a Latin-American Forest Research and Training Institute
Development through food
Bibliography on land tenure, supplement
Marketing
The ecological management of arid and semi-arid rangelands in Africa and the Near and Middle East (EMASAR)
Management training for agricultural and food marketing
The world dairy economy in figures
Démonstration de zootechnie, Plaine des Cayes, Haïti
Millions still go hungry
Participatory assessment, monitoring and evaluation
Report on survey of land and water resources
Le développement économique rural du Rif occidental, Maroc
European timber trends and prospects
Pulping and papermaking properties of fast-growing plantation wood species
World forest products
LAND REFORM - LAND SETTLEMENT AND COOPERATIVES
Wood: world trends and prospects
Report on the development of a programme promoting the use of organic materials as fertilizers
Problems of defining, identifying, and measuring the agricultural population
Agriculture in the Near East
Manual of forest inventory
Map of the fuelwood situation in the developing countries
Food and nutrition education in the primary school
Protein malnutrition
Specifications for identity and purity of food additives
Asia-Pacific regional grading rules for hardwood logs other than teak produced by countries of the region, except Australia, New Zealand and Japan
Examen de certains problèmes de la production et du commerce au Proche-Orient
FAO Mediterranean development project
World demand for paper to 1975
Enquête pédologique et programmes dʼirrigation connexes, Liban
Environmental impact assessment and monitoring in aquaculture
Microbiological hazards in fresh leafy vegetables and herbs
Global plan of action for the conservation and sustainable utilization of plant genetic resources for food and agriculture and, The Leipzig declaration, adopted by the International Technical Conference on Plant Genetic Resources, Leipzig, Germany, 17-23 June 1996
Expert consultation on nutrition indicators for biodiversity
World hunger
Gender dimensions of agricultural and rural employment
The conservation and sustainable utilization of plant genetic resources for food and agriculture
Right to food--making it happen
Near East
Industrial processing of agricultural products
Aquaculture development
Towards an arsenic safe environment in Bangladesh, World water day 22 march, 2010
Report of the subregional workshop on ecosystem approach to management of coastal fisheries in Micronesia
Biotechnologies for agricultural development
Guide to implementation of phytosanitary standards in forestry
Technical guidelines on aquaculture certification =
FAO/WHO guide for application of risk analysis principles and procedures during food safety emergencies
Report of the first phase of the "Aquaculture Demonstration for Small-Scale Fisheries Development Project," in Phang Nga Province, Thailand, March 1979-September 1981
Training for agriculture and rural development
Yearbook of forest products =