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The Singapore cookbookThe Singapore cookbook

The Singapore cookbook

Hilaire Walden

About this book

The cooking of Singapore is an intriguing melange that has been moulded by the diverse populations who have settled and visited the city, mainly Chinese, Malay and Indian. This book contains nearly 250 recipes, with easy to follow instructions and photos.

Details

OL Work ID
OL20644960W

Subjects

Singaporean CookingCooking, singapore

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HardcoverOpen Library
Book data from Open Library. Cover images courtesy of Open Library.