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Chinese CuisineChinese Cuisine

Chinese Cuisine

Wei-Chuan Publishing

About this book

As a professional chef, I highly rate this series of Chinese cuisine publications. This is one of four in the series, the others being Szechwan, Beijing and Shanghai.

Details

OL Work ID
OL8745607W

Subjects

Chinese CookingShanghai styleCantonese style

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Open Library
Book data from Open Library. Cover images courtesy of Open Library.