
Ask about the world of food
About this book
Discusses food, health, nutrition, and food customs of other countries, and presents several recipes.
Details
- Publisher
- Steck-Vaughn
- Pages
- 72
- ISBN-13
- 9780817228859
- OL Work ID
- OL3990980W
Subjects
NutritionFoodCookingJuvenile literatureCookery