Martha Washington's Booke of Cookery and Booke of Sweetmeats

Martha Washington's Booke of Cookery and Booke of Sweetmeats
About this book
This is the family cookbook Martha Washington kept and used for fifty years, with over five hundred classic recipes dating largely from Elizabethan and Jacobean times, the golden age of English cookery.
Details
- OL Work ID
- OL4123868W