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Martha Washington's Booke of Cookery and Booke of SweetmeatsMartha Washington's Booke of Cookery and Booke of Sweetmeats

Martha Washington's Booke of Cookery and Booke of Sweetmeats

Karen Hess

About this book

This is the family cookbook Martha Washington kept and used for fifty years, with over five hundred classic recipes dating largely from Elizabethan and Jacobean times, the golden age of English cookery.

Details

OL Work ID
OL4123868W

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HardcoverOpen Library
Book data from Open Library. Cover images courtesy of Open Library.