"A Woman's Place Is in the Kitchen"
"A Woman's Place Is in the Kitchen"1997
About this book
Chronicles the history of women's roles in cooking and kitchens, discusses what choices and sacrifices women have made to become successful chefs, and explores the future of women in restaurant kitchens.
Details
- First published
- 1997
- OL Work ID
- OL27592W
Subjects
BiographyCookeryHistoryUnited StatesWomen cooksCooksVocational guidanceJanice Bluestein Longone Culinary ArchiveCookingCooks, biographyWomen, united states, biography