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The chef and the slow cooker

The chef and the slow cooker

Hugh Acheson

4.0(1)on Hardcover

About this book

Presents a collection of recipes for the slow cooker, including options for broths, soups, beans, meats, fish, vegetables, butters, chutneys, and desserts. Acheson presents a collection of recipes for the slow cooker. What it can do will surprise you, from poaching fish to braising the most tender short ribs-- all while give you the opportunity to live your life while dinner readies itself.

Details

OL Work ID
OL19722344W

Subjects

Slow Electric cookingElectric cooking, slow

Find this book

HardcoverOpen Library
Book data from Open Library. Cover images courtesy of Open Library.