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The Ultimate Shrimp BookThe Ultimate Shrimp Book

The Ultimate Shrimp Book2002

More than 650 Recipes for Everyone's Favorite Seafood Prepared in Every Way Imaginable

Bruce Weinstein

About this book

Savor the flavor of America's favorite seafood in The Ultimate Shrimp Book.Dive into this collection of more than 650 shrimp recipes. Whether you love shrimp fried, steamed, baked, broiled, or grilled, in mole sauce, cream sauce, cocktail sauce, peanut sauce, or garlic sauce, crispy, crunchy, tender, hot, or cold, you're about to fall in love with shrimp all over again. Rediscover the classics like shrimp remoulade or go cutting edge with sweet and spicy black pepper caramel shrimp. Try shrimp twists on familiar international favorites like paprikash and vindaloo. And don't forget the crowd pleasers like shrimp nachos and popcorn shrimp. For a formal dinner, a quick family meal, or a tasty snack, The Ultimate Shrimp Book has the perfect shrimp recipe for every occasion.

Details

First published
2002
OL Work ID
OL1981942W

Subjects

Cookery (Shrimp)ShrimpsCooking & FoodNonfictionCooking (Shrimp)Cooking (shellfish)

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HardcoverOpen Library
Book data from Open Library. Cover images courtesy of Open Library.