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Rum punch & revolution

Rum punch & revolution1999

Thompson, Peter, Thompson, Peter, Peter Thompson

About this book

Thompson shows how the public houses provided a setting in which Philadelphians from all walks of life revealed their characters and ideas as nowhere else. He takes the reader into the cramped confines of the colonial bar room, describing the friendships, misunderstandings, and conflicts which were generated among the city's drinkers, and investigates the profitability of running a tavern in a city which, until independence, set maximum prices on the cost of drinks and services in its public houses. Taverngoing, Thompson writes, fostered a sense of citizenship that influenced political debate in colonial Philadelphia and became an issue in the city's revolution. Opinionated and profoundly undeferential taverngoers did more than drink; they forced their political leaders to consider whether and how public opinion could be represented in the counsels of a newly independent nation.

Details

First published
1999
OL Work ID
OL1915827W

Subjects

Social life and customsPolitical cultureTaverns (Inns)Social aspectsHistoryPhiladelphia (pa.), historyPhiladelphia (pa.), social life and customsHotels, pennsylvania

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HardcoverOpen Library
Book data from Open Library. Cover images courtesy of Open Library.