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Guide to the preparation, use and quality assurance of blood componentsGuide to the preparation, use and quality assurance of blood components

Guide to the preparation, use and quality assurance of blood components

Council of Europe

Details

OL Work ID
OL18061181W

Subjects

Blood productsQuality controlBloodBlood banksTransfusionSafety measuresStandards

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Book data from Open Library. Cover images courtesy of Open Library.