The Williams-Sonoma baking book

About this book
Nothing evokes the comforts of home better than freshly baked treats straight from the oven. Here you'll find recipes that both fit into your busy schedule and suit nearly every occasion, from quick desserts for weeknight suppers to fancy cakes for holiday tables.
Details
- OL Work ID
- OL27709470W
Subjects
BakingTechniqueCookingCuisson au four