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Essentials of CookingEssentials of Cooking

Essentials of Cooking

James Peterson

About this book

Featuring more than 1,100 full-color photographs and 150 recipes, this richly illustrated introduction to the art of cooking provides step-by-step instruction in one hundred essential cooking techniques, accompanied by informative background on what each techniques does in terms of the taste of food. Reprint.

Details

OL Work ID
OL3932561W

Subjects

Cooking, american

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HardcoverOpen Library
Book data from Open Library. Cover images courtesy of Open Library.