The Spicy Food Lover's Bible

The Spicy Food Lover's Bible
About this book
Dave DeWitt (known in food circles as the "Pope of Peppers") is the publisher, and Nancy Gerlach the food editor of "Fiery-Foods & BBQ" magazine. They now offer a truly comprehensive guide to the use of hot spices in international cuisine. Includes sample menus with recipes for "cool down" dishes.
Details
- OL Work ID
- OL15070619W
Subjects
Cooking (Spices)SpicesCooking