Producing meat

Producing meat
About this book
What are CAFO's? What must farmers do so that their beef can be labeled as organic? Who is Temple Grandin? Do you know where your food comes from? The Technology of Farming explores farming practices throughout history as well as modern techniques from around the world.
Details
- OL Work ID
- OL20888181W
Subjects
Animal cultureAgricultural innovationsMeat industry and tradeJuvenile literatureMeat animals