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World tableWorld table

World table

Pamela Clark

About this book

World Table takes you on a culinary journey like no other. Embark on a world trip across countries and continents as each chapter delivers much-loved dishes marinated in national pride. This exquisite book features the best-known and best-loved recipes from around the world that have been passed down through generations. Discover the cooking of Italy, France, Greece, the Middle East, Morocco, India, Asia, Spain, Mexico, Britain, America and Australia. There are sumptuous photographs of the recipes, the landscape and the people of each country.

Details

OL Work ID
OL24309148W

Subjects

International cooking

Find this book

HardcoverOpen Library
Book data from Open Library. Cover images courtesy of Open Library.