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5 Ingredients5 Ingredients

5 Ingredients

Jamie Oliver

5.0(1)on Hardcover

About this book

Jamie Oliver--one of the bestselling cookbook authors of all time--is back with a bang. Focusing on incredible combinations of just five ingredients, he's created 130 brand-new recipes that you can cook up at home, any day of the week. From salads, pasta, chicken, and fish to exciting ways with vegetables, rice and noodles, beef, pork, and lamb, plus a bonus chapter of sweet treats, Jamie's got all the bases covered. This is about maximum flavor with minimum fuss, lots of nutritious options, and loads of epic inspiration. This edition has been adapted for US market.

Details

OL Work ID
OL20148599W

Subjects

nyt:advice-how-to-and-miscellaneous=2020-03-08New York Times bestsellerQuick and easy cooking

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HardcoverOpen Library
Book data from Open Library. Cover images courtesy of Open Library.