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Food, National Identity and NationalismFood, National Identity and Nationalism

Food, National Identity and Nationalism

Ronald Ranta, Atsuko Ichijo

About this book

Exploring a much neglected area, the relationship between food and nationalism, this book examines a number of case studies at various levels of political analysis to show how useful the food and nationalism axis can be in the study of politics.

Details

Pages
286
ISBN-13
9783031078347
OL Work ID
OL20820778W

Subjects

Social aspectsNational characteristicsFood habitsPolitical aspectsNationalism

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HardcoverOpen Library
Book data from Open Library. Cover images courtesy of Open Library.