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50 Best Plants on the Planet50 Best Plants on the Planet

50 Best Plants on the Planet

Cathy Thomas

About this book

Cooks of all skill levels will love these 150 recipes for simple sides, breakfasts, dinners, and healthful desserts that make the most of fresh, accessible produce, from memory-boosting blackberries to antimicrobial chili peppers to vitamin A - rich watermelon. Featuring health and nutritional information, tips for buying and storage, quick recipe riffs, and gorgeous shots of finished dishes as well as photographs of individual fruits and vegetables, this impressive package is an indispensable resource for home cooks looking to put more fruits and vegetables on the table every day. --amazon.com

Details

OL Work ID
OL17581367W

Subjects

Cooking (Fruit)Cooking (Vegetables)VegetablesFruitCooking (Natural foods)

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HardcoverOpen Library
Book data from Open Library. Cover images courtesy of Open Library.