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Modernist Pizza

Modernist Pizza

Francisco Migoya, Nathan Myhrvold

About this book

Modernist Pizza is the definitive guide to one of the world's most popular foods. This groundbreaking set is the culmination of exhaustive research, travel, and experiments to collect and advance the world's knowledge of pizza. Spanning 1,708 pages, including three volumes plus a recipe manual, Modernist Pizza is much more than a cookbook: it's an indispensable resource for anyone who not only loves to eat pizza but is also interested in the science, stories, cultures, and history behind it.

Details

OL Work ID
OL25483311W

Subjects

CookingArt

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HardcoverOpen Library
Book data from Open Library. Cover images courtesy of Open Library.