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Food Regimes And Agrarian QuestionsFood Regimes And Agrarian Questions

Food Regimes And Agrarian Questions

Philip McMichael

About this book

"Food Regimes and Agrarian Questions extends the original conception of the food regime, formulated by Harriet Friedmann and Philip McMichael, detailing new dimensions of the succession of imperial, intensive and corporate food regimes. Developing the methodological contributions of food regime analysis, McMichael re-examines the agrarian question historically and its present-day implications, introduces regional interpretations of the food regime and incorporates gender, labour, financial, ecological and nutritional dimensions into his analysis. Finally, McMichael explores the relationships between contemporary food, energy, climate and financial crises and food regime restructuring, which includes agrofuels, land grabbing, the bioeconomy, agro-security mercantilism and the food sovereignty movement."--pub. desc.

Details

OL Work ID
OL17582048W

Subjects

Agriculture, economic aspectsFood supplyCapitalismLand reformSocial changeSocial aspectsAgricultureEconomic aspects

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HardcoverOpen Library
Book data from Open Library. Cover images courtesy of Open Library.