Lex

Browse

GenresShelvesPremiumBlog

Company

AboutJobsPartnersSell on LexAffiliates

Resources

DocsInvite FriendsFAQ

Legal

Terms of ServicePrivacy Policygeneral@lex-books.com(215) 703-8277

© 2026 LexBooks, Inc. All rights reserved.

Hering's Dictionary of Classical and Modern cooking

Hering's Dictionary of Classical and Modern cooking1976

Richard Hering

Details

First published
1976
OL Work ID
OL4939696W

Subjects

CookeryDictionaries

Find this book

GoodreadsHardcoverOpen Library
Book data from Open Library. Cover images courtesy of Open Library.