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Fannie's Last SupperFannie's Last Supper

Fannie's Last Supper

Christopher Kimball

About this book

In this culinary and historical adventure, Kimball, founder of Cook's Illustrated and host of the PBS series America's Test Kitchen, hosts a Victorian dinner based on the recipes of Fannie Farmer, author of The Boston Cooking-School Cook Book, which was first published in 1896.

Details

OL Work ID
OL27096993W

Subjects

Cooking, americanCooking, historyDinners and diningUnited states, social life and customsVictoriana

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HardcoverOpen Library
Book data from Open Library. Cover images courtesy of Open Library.