Future impacts of biotechnology on agriculture, food production, and food processing

Future impacts of biotechnology on agriculture, food production, and food processing
Fabio Terragni, Klaus Menrad, Dēmosthenēs Agraphiōtēs, Christien M. Enzing, Louis Lemkow
Details
- OL Work ID
- OL19122456W
Subjects
FoodBiotechnologyAgricultural biotechnologyAgricultural engineeringFood supply