Preservation Pantry
Preservation Pantry
About this book
Preservation Pantry's root-to-top, stem-to-core method recycles every part of fruits and vegetables so that farmer's market produce stays delicious long after the season ends. Whether you're an experienced homesteader or a novice canner, Marshall shows you how to create recipes for canning and preserving that you can then incorporate into finished dishes.
Details
- OL Work ID
- OL21146856W
Subjects
CookingCanning and preserving