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The new American farm cookbookThe new American farm cookbook

The new American farm cookbook1993

Linda Griffith

About this book

The best naturally and organically grown ingredients from farms and purveyors across the nation.

Details

First published
1993
OL Work ID
OL1918691W

Subjects

American CookeryCookery, AmericanFarmsAmerican CookingCooking (natural foods)Cooking, american

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Book data from Open Library. Cover images courtesy of Open Library.