Lex

Browse

GenresShelvesPremiumBlog

Company

AboutJobsPartnersSell on LexAffiliates

Resources

DocsInvite FriendsFAQ

Legal

Terms of ServicePrivacy Policygeneral@lex-books.com(215) 703-8277

© 2026 LexBooks, Inc. All rights reserved.

China's food economy to the 21st century

China's food economy to the 21st century

Scott Rozelle, Jikun Huang, Mark W. Rosegrant

Details

OL Work ID
OL43697713W

Subjects

Food supplyGrain tradeAgriculture and state

Find this book

Open Library
Book data from Open Library. Cover images courtesy of Open Library.