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Technological Processes for Marine Foods from Water to Fork

Technological Processes for Marine Foods from Water to Fork

Hafiz Ansar Rasul Suleria, Shanmugam Kirubanandan, Megh R. Goyal

4.0(1)on Goodreads

Details

OL Work ID
OL21333042W

Subjects

Aquaculture

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Book data from Open Library. Cover images courtesy of Open Library.