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Chinese foodChinese food

Chinese food

Wendy Blaxland

About this book

"Describes historical, cultural, and geographical factors that have influenced the cuisine of China. Includes recipes to create Chinese food"--

Details

OL Work ID
OL15920685W

Subjects

FoodJuvenile literatureChinese CookingCooking, chineseCooking, juvenile literature

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Open Library
Book data from Open Library. Cover images courtesy of Open Library.