Christopher Idone's glorious American food

Christopher Idone's glorious American food1985
About this book
Contains over 275 recipes and over 70 complete menus from the various regions of the United States.
Details
- First published
- 1985
- OL Work ID
- OL3332980W
Subjects
American CookeryCookery, AmericanDinners and diningMenusAmerican CookingCuisine américaine