Developments in food engineering
Developments in food engineering1994
Ryuichi Matsuno, Toshimasa Yano, International Congress on Engineering and Food (6th 1993 Japan)
Details
- First published
- 1994
- OL Work ID
- OL13554214W
Subjects
Food industry and tradeCongressesFood & beverage technologyGeneralFood EngineeringTechnology & Industrial ArtsScience/Mathematics