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Dead meatDead meat

Dead meat1995

Sue Coe

About this book

Armed with her sketchbook, Sue Coe traveled across the United States, following the path from factory farm to feedlot, to the "killing floor" of the slaughterhouse. Her firsthand observations are rendered in her diaries and artwork - stunning, unforgettable images. Dead Meat graphically documents the castrations, debeakings, electrocutions, and decapitations; the skewing, flaying and dismembering; the pathos and tragedy. Coe made eye contact with a frightened veal calf awaiting execution and talked to the people who commit the sanctioned killing that supplies our meat-eating culture. Her illustrations evoke the dark, cavernous abattoir, slippery with blood, steam, and body heat. Workers wielding knives and stun guns slave in dangerous conditions, dehumanized by the brutality of their jobs, alienated by economic oppression. Like Upton Sinclair's The Jungle, Dead Meat indicts the system of corruption and consumption that exacts such a toll from its citizens.

Details

First published
1995
Pages
136
ISBN-13
9781568580418
OL Work ID
OL12408955W

Subjects

Political and social viewsMeat industry and trade in artBildbandSchlachthofMalereiIndustries in artMeat industry and trade

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Open Library
Book data from Open Library. Cover images courtesy of Open Library.