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Five Quarters Recipes and Notes from a Kitchen in Rome

Five Quarters Recipes and Notes from a Kitchen in Rome2015

Rachel Roddy

4.4(190)on Goodreads

Details

First published
2015
OL Work ID
OL39124364W

Subjects

Cooking, italianFood habitsRome (italy), social life and customs

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Book data from Open Library. Cover images courtesy of Open Library.