
The ultimate book of cooking hints & tips
About this book
"This reference book contains 2000 hints and tips on every aspect of cooking, including baking, freezing and impromptu entertaining. It presents easy-to-follow information on handling any eventuality in the kitchen, from dealing with a freezer breakdown, to rescuing overcooked vegetables." -- Amazon.com.
Details
- OL Work ID
- OL21733805W
Subjects
CookingCuisine