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Piments

Piments

Clare Gordon Smith, James Merrell

About this book

Trente recettes illustrées, simples et rapides, qui invitent à ajouter du piquant à sa cuisine. Certains ingrédients exotiques peuvent être plus difficiles à trouver.

Details

OL Work ID
OL27021869W

Subjects

Cuisine (piments)

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Open Library
Book data from Open Library. Cover images courtesy of Open Library.