Healthy snacks

Healthy snacks1994
About this book
Contains more than 90 recipes designed to be healthy alternatives to the junk-food snacks often served to children. The amount of calories, protein, fat, carbohydrates, and sodium per serving is included with each recipe
Details
- First published
- 1994
- OL Work ID
- OL2146528W
Subjects
RecipesSnack foodsSalt-free dietFoodSugar-free dietSchool children