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Food drying with an attitude

Food drying with an attitude

Mary Bell

5.0(1)on Hardcover

About this book

The Food Drying With An Attitude book is writtten by well renowned author and expert food dehydrator, Mary Bell. It's a fun and fabulous guide to creating snacks, meals, and crafts. It's the perfect food drying book for just about anyone. Whether you're a vegetarian, natural and raw food enthusiast, hunter, fisherman, gourmet cook, gardener, farmer, or hiker, you will find important tips and resources for dehydrating your own food. It even contains recipes for making animal treats for your most cherished pets.

Details

OL Work ID
OL15578327W

Subjects

FoodDryingCooking (Dried foods)

Find this book

HardcoverOpen Library
Book data from Open Library. Cover images courtesy of Open Library.